Sidney Bakery

Family-run Sidney bakery on Beacon Avenue, in the same family for over 70 years, known for donuts, sausage rolls, breads and pastries.

About

The Sidney Bakery has anchored Beacon Avenue for generations — first established in 1903 and in the Hay family for more than 70 years. Mike and Colleen Hay keep the cases full of donuts, sausage rolls, fresh breads and pastries, open Tuesday through Saturday. A genuine seaside-town bakery of the old school.

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